Menu at Avra Rockefeller Center 
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1271 6th Ave, New York, NY 10020, United States $$ Greek Restaurant Inside the Menu
At Avra Rockefeller Center, the menu is a carefully crafted journey through Greek flavors with a modern touch. You’ll find a thoughtful balance between fresh, light starters like vibrant salads and more indulgent dishes such as lamb chops with potatoes and asparagus. Many guests begin with shareable appetizers like crispy zucchini chips or the octopus appetizer to awaken the palate. From there, the mains offer a blend of seafood options, including the delicate branzino and the rich lobster pasta, alongside classic Greek dishes. To finish, the desserts provide a refreshing contrast, with choices like orange cake that complement the meal’s vibrant flavors. The flow of the menu encourages a leisurely progression from bright, fresh beginnings to hearty, satisfying mains, highlighting the variety and depth of Greek cuisine in a sophisticated setting.
Menu Sections (46)
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ROASTED BEETS – Marinated with extra virgin olive oil, served over garlic and almond purée – $19.95
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ROMAINE – Hearts of baby romaine, creamy dill and caper dressing, feta – $19.95
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ISRAELI SALAD – Chopped tomatoes, cucumber, cabbage, parsley – $22.95
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SLICED TOMATOES – Vine-ripened tomatoes, onions, crumpled feta, evoo – $22.95
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GREEK SALAD – Vine-ripened tomatoes, persian cucumber, peppers, onions, kalamata olives, barrel-aged arahova feta – $26.95
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IMPERIAL OSETRA & FINGERLING POTATOES – 1 Oz, creme fraiche – $125.00
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FAROE ISLANDS SALMON – Cucumber chimichurri, micro cilantro, pepper, evoo, mediterranean sea salt – $24.95
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HAMACHI – Micro parsley, red peppers, mediterranean sea salt, jalapeño, evoo – $25.95
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BRANZINO – Yuzu kosho, radish, celery, micro cilantro, pepper, extra virgin olive oil, mediterranean sea salt – $27.95
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HAWAIIAN BIG EYE TUNA – Dehydrated olives, evoo, mediterranean sea salt – $29.95
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LAVRAKI CEVICHE – Lime Juice, evoo, sesame oil, sriracha oil, endive, green & red peppers, jalapeno, sesame seeds – $32.95
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FAROE ISLANDS SALMON – Charcoal grilled, served with grilled vegetables – $39.95
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ALASKAN HALIBUT – Charcoal-grilled fillet, spanakorizo – $44.50
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PACIFIC SWORDFISH – Charcoal-grilled center cut, warm Yukon potato salad – $44.50
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GRILLED JUMBO SHRIMP – Savory eggplant potato moussaka – $45.95
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CHILEAN SEA BASS PLAKI – Oven-baked, vidalia onions, potato, herbs, light tomato fish broth – $45.95
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HAWAIIAN BIG EYE TUNA – Grilled, sautéed swiss chard, marinated beets – $53.95
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LOBSTER PASTA – Maine lobster, light tomato sauce, linguini – $53.95
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HUMMUS – traditional chickpea tahini spread, house-made pita – $14.95
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FISH SOUP – Wild chilean sea bass, fennel, potato, light tomato fish broth – $15.95
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SAGANAKI – Lightly fried Kefalograviera cheese, lemon, oregano – $20.95
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HALLOUMI – Grilled, orange, honey, sesame – $22.95
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CALAMARI – Lightly fried or simply grilled – $24.95
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AVRA CHIPS – Thinly sliced crispy zucchini and eggplant chips, tzatziki – $26.95
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CLASSIC SPREADS – Served with house-made pita, choice of three: Tarama, Melintzanosalata, Htipiti, Tzatziki, Scordalia, Fava – $26.95
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CHILEAN SEA BASS SOUVLAKI – Grilled, roasted red pepper sauce – $28.95
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PORTUGUESE SARDINES – Charcoal grilled with lemon, capers, evoo – $29.95
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GULF SHRIMP – Grilled, herbs, extra virgin olive oil – $31.95
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*SALMON TARTARE – Faroe Islands salmon, fresno peppers, cilantro, shallots – $31.95
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*TUNA TARTARE – Hawaiian Big Eye tuna, evoo, lime zest, micro cilantro – $32.95
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GRILLED OCTOPUS – Sashimi grade jumbo octopus, vidalia onions, capers, bell peppers, red wine vinaigrette – $33.95
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CRAB CAKE – Maryland jumbo lump crab, lentils, mustard aioli – $44.95
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GRILLED ORGANIC CHICKEN – Mediterranean herbs, lemon-roasted potatoes – $35.95
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FILET MIGNON – 8oz – $54.95
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LAMB CHOPS – Simply grilled – $64.95
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PRIME NY STRIP – 14 oz, 30 day dry-aged – $66.95
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AMERICAN WAGYU EYE OF RIBEYE – 28 day aged Snake River Farms center cut 8oz filet, house-made onion rings – $78.95
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AMERICAN WAGYU COTE DE BOEUF – 30 day aged Snake River Farms bone in 32 oz. cote de boeuf, house-made onion rings, truffle fries – $225.00
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CHERRYSTONE CLAMS – $21.95
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LITTLENECK CLAMS – $21.95
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EAST COAST OYSTERS – $23.95
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WEST COAST OYSTERS – $26.95
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RAW SAMPLER ROYALE – $74.95
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JUMBO SHRIMP COCKTAIL – $31.95
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MAINE LOBSTER COCKTAIL – $39.95
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JUMBO LUMP CRAB COCKTAIL – $41.95
Popular Dishes at Avra Rockefeller Center
How This Menu Feels
Dining at Avra Rockefeller Center feels like a graceful balance between leisurely enjoyment and attentive efficiency. The menu encourages both intimate sharing and personal indulgence, inviting guests to savor a variety of flavors without feeling rushed. Whether you’re here for a relaxed brunch or an elegant dinner, the pace allows moments to connect over thoughtfully crafted plates while still accommodating the rhythm of the city. There’s a comforting elegance in the experience—the perfect blend of warmth and sophistication—that makes every visit feel special, inviting reflection and celebration alike.
When to Visit
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
- 11:00 AM - 11:00 PM
